BEER & CHEESE WITH MAFALDA PASTA AND A CREAMY BLEND OF CHEESE AND VIBRANT BEER FLAVOR GROWN-UP MAC & CHEESE vs SWEET POTATO GNOCCHI ALMOND FLOUR PASTA
Nutrition comparison per 100 g serving
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BEER & CHEESE WITH MAFALDA PASTA AND A CREAMY BLEND OF CHEESE AND VIBRANT BEER FLAVOR GROWN-UP MAC & CHEESE wins in 5 out of 11 nutrient categories
BEER & CHEESE WITH MAFALDA PASTA AND A CREAMY BLEND OF CHEESE AND VIBRANT BEER FLAVOR GROWN-UP MAC & CHEESE: 5
vs
SWEET POTATO GNOCCHI ALMOND FLOUR PASTA: 4
(2 ties)
Overview
| Nutrient | BEER & CHEESE WITH MAFALDA PASTA AND A CREAMY BLEND OF CHEESE AND VIBRANT BEER FLAVOR GROWN-UP MAC & CHEESE | SWEET POTATO GNOCCHI ALMOND FLOUR PASTA | Winner |
|---|---|---|---|
| Calories | 380 cal | 229 cal | |
| Protein | 11.3 g | 6.4 g | |
| Carbs | 67.6 g | 30.7 g | |
| Fat | 6.3 g | 8.6 g | |
| Fiber | 1.4 g | 4.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEER & CHEESE WITH MAFALDA PASTA AND A CREAMY BLEND OF CHEESE AND VIBRANT BEER FLAVOR GROWN-UP MAC & CHEESE | SWEET POTATO GNOCCHI ALMOND FLOUR PASTA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEER & CHEESE WITH MAFALDA PASTA AND A CREAMY BLEND OF CHEESE AND VIBRANT BEER FLAVOR GROWN-UP MAC & CHEESE | SWEET POTATO GNOCCHI ALMOND FLOUR PASTA | Winner |
|---|---|---|---|
| Calcium, Ca | 113 MG | 74 MG | |
| Iron, Fe | 2.5 MG | 1.4 MG | |
| Potassium, K | 0 MG | 405 MG | |
| Sodium, Na | 1,732 MG | 479 MG |