BEEF T-BONE STK 16 OZ CH vs BASEBALL CUT SIRLOIN 6 OZ
Nutrition comparison per 100 g serving
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BASEBALL CUT SIRLOIN 6 OZ wins in 3 out of 11 nutrient categories
BEEF T-BONE STK 16 OZ CH: 2
vs
BASEBALL CUT SIRLOIN 6 OZ: 3
(6 ties)
Overview
| Nutrient | BEEF T-BONE STK 16 OZ CH | BASEBALL CUT SIRLOIN 6 OZ | Winner |
|---|---|---|---|
| Calories | 143 cal | 214 cal | |
| Protein | 19.6 g | 19.6 g | Tie |
| Carbs | 0 g | 0 g | Tie |
| Fat | 6.3 g | 14.3 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF T-BONE STK 16 OZ CH | BASEBALL CUT SIRLOIN 6 OZ | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF T-BONE STK 16 OZ CH | BASEBALL CUT SIRLOIN 6 OZ | Winner |
|---|---|---|---|
| Calcium, Ca | 19 MG | 25 MG | |
| Iron, Fe | 1.4 MG | 1.4 MG | Tie |
| Potassium, K | 232 MG | 312 MG | |
| Sodium, Na | 31 MG | 54 MG |