BEEF STICKS vs PASILLA CHILI CHEESE FLAVORED PORK RINDS FRIED IN SUNFLOWER OIL
Nutrition comparison per 100 g serving
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PASILLA CHILI CHEESE FLAVORED PORK RINDS FRIED IN SUNFLOWER OIL wins in 8 out of 14 nutrient categories
BEEF STICKS: 2
vs
PASILLA CHILI CHEESE FLAVORED PORK RINDS FRIED IN SUNFLOWER OIL: 8
(4 ties)
Overview
| Nutrient | BEEF STICKS | PASILLA CHILI CHEESE FLAVORED PORK RINDS FRIED IN SUNFLOWER OIL | Winner |
|---|---|---|---|
| Calories | 391 cal | 500 cal | |
| Protein | 17.4 g | 57.1 g | |
| Carbs | 4.4 g | 7.1 g | |
| Fat | 34.8 g | 32.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF STICKS | PASILLA CHILI CHEESE FLAVORED PORK RINDS FRIED IN SUNFLOWER OIL | Winner |
|---|---|---|---|
| Niacin | 0 MG | 2.9 MG | |
| Riboflavin | 0 MG | 0.2 MG | |
| Vitamin B-12 | 0 UG | 0.9 UG | |
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF STICKS | PASILLA CHILI CHEESE FLAVORED PORK RINDS FRIED IN SUNFLOWER OIL | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.6 MG | 2.6 MG | |
| Selenium, Se | 0 UG | 30 UG | |
| Sodium, Na | 1,304 MG | 1,786 MG |