BEEF SCRAPPLE vs OVEN ROASTED CARVING BOARD TURKEY BREAST
Nutrition comparison per 100 g serving
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OVEN ROASTED CARVING BOARD TURKEY BREAST wins in 6 out of 9 nutrient categories
BEEF SCRAPPLE: 1
vs
OVEN ROASTED CARVING BOARD TURKEY BREAST: 6
(2 ties)
Overview
| Nutrient | BEEF SCRAPPLE | OVEN ROASTED CARVING BOARD TURKEY BREAST | Winner |
|---|---|---|---|
| Calories | 196 cal | 107 cal | |
| Protein | 7.1 g | 21.4 g | |
| Carbs | 14.3 g | 1.8 g | |
| Fat | 12.5 g | 1.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF SCRAPPLE | OVEN ROASTED CARVING BOARD TURKEY BREAST | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 26.8 MG |
Minerals
| Mineral | BEEF SCRAPPLE | OVEN ROASTED CARVING BOARD TURKEY BREAST | Winner |
|---|---|---|---|
| Iron, Fe | 1.3 MG | 0.6 MG | |
| Sodium, Na | 464 MG | 964 MG |