BEEF POT ROAST TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE vs FETTUCCINI ALFREDO WITH CHICKEN
Nutrition comparison per 100 g serving
Ad 468x60
FETTUCCINI ALFREDO WITH CHICKEN wins in 6 out of 10 nutrient categories
BEEF POT ROAST TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE: 3
vs
FETTUCCINI ALFREDO WITH CHICKEN: 6
(1 ties)
Overview
| Nutrient | BEEF POT ROAST TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE | FETTUCCINI ALFREDO WITH CHICKEN | Winner |
|---|---|---|---|
| Calories | 78 cal | 255 cal | |
| Protein | 6.3 g | 17.0 g | |
| Carbs | 8.6 g | 34.0 g | |
| Fat | 2.0 g | 5.7 g | |
| Fiber | 0.8 g | 1.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF POT ROAST TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE | FETTUCCINI ALFREDO WITH CHICKEN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 101.9 MG |
Minerals
| Mineral | BEEF POT ROAST TENDER BEEF WITH POTATOES AND CARROTS IN A SAVORY BROWN SAUCE | FETTUCCINI ALFREDO WITH CHICKEN | Winner |
|---|---|---|---|
| Calcium, Ca | 8 MG | 283 MG | |
| Iron, Fe | 0.7 MG | 1.4 MG | |
| Sodium, Na | 498 MG | 802 MG |