BEEF PATTIE FRITTER FOR COUNTRY FRIED STEAK vs PLANT BASED ORGANIC POWER BURGER PATTIES
Nutrition comparison per 100 g serving
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PLANT BASED ORGANIC POWER BURGER PATTIES wins in 6 out of 11 nutrient categories
BEEF PATTIE FRITTER FOR COUNTRY FRIED STEAK: 3
vs
PLANT BASED ORGANIC POWER BURGER PATTIES: 6
(2 ties)
Overview
| Nutrient | BEEF PATTIE FRITTER FOR COUNTRY FRIED STEAK | PLANT BASED ORGANIC POWER BURGER PATTIES | Winner |
|---|---|---|---|
| Calories | 268 cal | 292 cal | |
| Protein | 12.5 g | 17.7 g | |
| Carbs | 17.9 g | 26.6 g | |
| Fat | 16.1 g | 12.4 g | |
| Fiber | 4.5 g | 6.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF PATTIE FRITTER FOR COUNTRY FRIED STEAK | PLANT BASED ORGANIC POWER BURGER PATTIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BEEF PATTIE FRITTER FOR COUNTRY FRIED STEAK | PLANT BASED ORGANIC POWER BURGER PATTIES | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 97 MG | |
| Iron, Fe | 0.8 MG | 3.5 MG | |
| Potassium, K | 0 MG | 717 MG | |
| Sodium, Na | 509 MG | 469 MG |