BEEF MERLOT TENDER BEEF AND BROCCOLI IN A MERLOT WINE SAUCE vs HANDHELD POT PIE
Nutrition comparison per 100 g serving
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HANDHELD POT PIE wins in 5 out of 10 nutrient categories
BEEF MERLOT TENDER BEEF AND BROCCOLI IN A MERLOT WINE SAUCE: 4
vs
HANDHELD POT PIE: 5
(1 ties)
Overview
| Nutrient | BEEF MERLOT TENDER BEEF AND BROCCOLI IN A MERLOT WINE SAUCE | HANDHELD POT PIE | Winner |
|---|---|---|---|
| Calories | 114 cal | 218 cal | |
| Protein | 6.7 g | 8.2 g | |
| Carbs | 3.9 g | 25.3 g | |
| Fat | 7.8 g | 9.4 g | |
| Fiber | 1.6 g | 1.8 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF MERLOT TENDER BEEF AND BROCCOLI IN A MERLOT WINE SAUCE | HANDHELD POT PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 23.5 MG | 1.4 MG |
Minerals
| Mineral | BEEF MERLOT TENDER BEEF AND BROCCOLI IN A MERLOT WINE SAUCE | HANDHELD POT PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 31 MG | 47 MG | |
| Iron, Fe | 1.1 MG | 1.7 MG | |
| Sodium, Na | 286 MG | 353 MG |