BEEF HOT LINKS BEEF SMOKED SAUSAGE MADE WITH SPICY RED PEPPER vs HARDWOOD SMOKED ANDOUILLE TURKEY SAUSAGE
Nutrition comparison per 100 g serving
Ad 468x60
HARDWOOD SMOKED ANDOUILLE TURKEY SAUSAGE wins in 7 out of 10 nutrient categories
BEEF HOT LINKS BEEF SMOKED SAUSAGE MADE WITH SPICY RED PEPPER: 1
vs
HARDWOOD SMOKED ANDOUILLE TURKEY SAUSAGE: 7
(2 ties)
Overview
| Nutrient | BEEF HOT LINKS BEEF SMOKED SAUSAGE MADE WITH SPICY RED PEPPER | HARDWOOD SMOKED ANDOUILLE TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Calories | 316 cal | 161 cal | |
| Protein | 13.2 g | 14.3 g | |
| Carbs | 5.3 g | 3.6 g | |
| Fat | 26.3 g | 8.9 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF HOT LINKS BEEF SMOKED SAUSAGE MADE WITH SPICY RED PEPPER | HARDWOOD SMOKED ANDOUILLE TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2.1 MG |
Minerals
| Mineral | BEEF HOT LINKS BEEF SMOKED SAUSAGE MADE WITH SPICY RED PEPPER | HARDWOOD SMOKED ANDOUILLE TURKEY SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 26 MG | 107 MG | |
| Iron, Fe | 1.4 MG | 1.9 MG | |
| Sodium, Na | 947 MG | 857 MG |