BEEF FLAVORED BROTH BASE & SEASONING vs NEW ENGLAND CLAM CHOWDER
Nutrition comparison per 100 g serving
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NEW ENGLAND CLAM CHOWDER wins in 7 out of 10 nutrient categories
BEEF FLAVORED BROTH BASE & SEASONING: 2
vs
NEW ENGLAND CLAM CHOWDER: 7
(1 ties)
Overview
| Nutrient | BEEF FLAVORED BROTH BASE & SEASONING | NEW ENGLAND CLAM CHOWDER | Winner |
|---|---|---|---|
| Calories | 250 cal | 129 cal | |
| Protein | 0 g | 5.0 g | |
| Carbs | 50 g | 9.1 g | |
| Fat | 0 g | 7.1 g | |
| Fiber | 0 g | 0.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF FLAVORED BROTH BASE & SEASONING | NEW ENGLAND CLAM CHOWDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.5 MG |
Minerals
| Mineral | BEEF FLAVORED BROTH BASE & SEASONING | NEW ENGLAND CLAM CHOWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 62 MG | |
| Iron, Fe | 0 MG | 1.1 MG | |
| Sodium, Na | 14,000 MG | 386 MG |