BEEF BONE BROTH MADE WITH GRASS FED AND FINISHED BEEF AND ORGANIC CHICKEN vs MILD CHICKEN GRILLED CHICKEN BREAST WITH NEW MEXICO CHILE TOMATO SAUCE
Nutrition comparison per 100 g serving
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MILD CHICKEN GRILLED CHICKEN BREAST WITH NEW MEXICO CHILE TOMATO SAUCE wins in 6 out of 10 nutrient categories
BEEF BONE BROTH MADE WITH GRASS FED AND FINISHED BEEF AND ORGANIC CHICKEN: 3
vs
MILD CHICKEN GRILLED CHICKEN BREAST WITH NEW MEXICO CHILE TOMATO SAUCE: 6
(1 ties)
Overview
| Nutrient | BEEF BONE BROTH MADE WITH GRASS FED AND FINISHED BEEF AND ORGANIC CHICKEN | MILD CHICKEN GRILLED CHICKEN BREAST WITH NEW MEXICO CHILE TOMATO SAUCE | Winner |
|---|---|---|---|
| Calories | 19 cal | 69 cal | |
| Protein | 3.8 g | 7.9 g | |
| Carbs | 0.8 g | 4.5 g | |
| Fat | 0 g | 2.1 g | |
| Fiber | 0 g | 2.1 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BEEF BONE BROTH MADE WITH GRASS FED AND FINISHED BEEF AND ORGANIC CHICKEN | MILD CHICKEN GRILLED CHICKEN BREAST WITH NEW MEXICO CHILE TOMATO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 10 MG | |
| Iron, Fe | 0 MG | 0.5 MG | |
| Potassium, K | 0 MG | 228 MG | |
| Sodium, Na | 62 MG | 262 MG |