BEEF vs BEEF ENCHILADAS
Nutrition comparison per 100 g serving
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BEEF wins in 5 out of 10 nutrient categories
BEEF: 5
vs
BEEF ENCHILADAS: 4
(1 ties)
Overview
| Nutrient | BEEF | BEEF ENCHILADAS | Winner |
|---|---|---|---|
| Calories | 211 cal | 148 cal | |
| Protein | 9.2 g | 7.8 g | |
| Carbs | 27.5 g | 13.3 g | |
| Fat | 7.0 g | 7.8 g | |
| Fiber | 2.8 g | 2.3 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BEEF | BEEF ENCHILADAS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.7 MG | 0 MG |
Minerals
| Mineral | BEEF | BEEF ENCHILADAS | Winner |
|---|---|---|---|
| Calcium, Ca | 56 MG | 117 MG | |
| Iron, Fe | 1.3 MG | 2.1 MG | |
| Sodium, Na | 359 MG | 336 MG |