BAYOU BERRY INFUSED WITH STRAWBERRY AND HONEYSUCKLE vs APPLE ORGANIC COLD PRESSED CIDER
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 11 nutrient categories
BAYOU BERRY INFUSED WITH STRAWBERRY AND HONEYSUCKLE: 4
vs
APPLE ORGANIC COLD PRESSED CIDER: 4
(3 ties)
Overview
| Nutrient | BAYOU BERRY INFUSED WITH STRAWBERRY AND HONEYSUCKLE | APPLE ORGANIC COLD PRESSED CIDER | Winner |
|---|---|---|---|
| Calories | 15 cal | 53 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 3.8 g | 12.8 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0.2 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAYOU BERRY INFUSED WITH STRAWBERRY AND HONEYSUCKLE | APPLE ORGANIC COLD PRESSED CIDER | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.1 MG |
Minerals
| Mineral | BAYOU BERRY INFUSED WITH STRAWBERRY AND HONEYSUCKLE | APPLE ORGANIC COLD PRESSED CIDER | Winner |
|---|---|---|---|
| Calcium, Ca | 2 MG | 9 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 6 MG | 0 MG | |
| Sodium, Na | 0 MG | 2 MG |