BASIL CHICKEN SPRING ROLLS vs BEEF BULGOGI MANDU
Nutrition comparison per 100 g serving
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BEEF BULGOGI MANDU wins in 5 out of 11 nutrient categories
BASIL CHICKEN SPRING ROLLS: 4
vs
BEEF BULGOGI MANDU: 5
(2 ties)
Overview
| Nutrient | BASIL CHICKEN SPRING ROLLS | BEEF BULGOGI MANDU | Winner |
|---|---|---|---|
| Calories | 193 cal | 200 cal | |
| Protein | 8.8 g | 10.7 g | |
| Carbs | 21.1 g | 24.3 g | |
| Fat | 7.0 g | 6.4 g | |
| Fiber | 1.8 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BASIL CHICKEN SPRING ROLLS | BEEF BULGOGI MANDU | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BASIL CHICKEN SPRING ROLLS | BEEF BULGOGI MANDU | Winner |
|---|---|---|---|
| Calcium, Ca | 21 MG | 29 MG | |
| Iron, Fe | 0.4 MG | 1.9 MG | |
| Potassium, K | 181 MG | 0 MG | |
| Sodium, Na | 456 MG | 500 MG |