BARTLETT PEAR HALVES IN LIGHT SYRUP vs YELLOW CLING PEACH HALVES
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 11 nutrient categories
BARTLETT PEAR HALVES IN LIGHT SYRUP: 4
vs
YELLOW CLING PEACH HALVES: 4
(3 ties)
Overview
| Nutrient | BARTLETT PEAR HALVES IN LIGHT SYRUP | YELLOW CLING PEACH HALVES | Winner |
|---|---|---|---|
| Calories | 62 cal | 78 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 15.4 g | 17.2 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 1.5 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARTLETT PEAR HALVES IN LIGHT SYRUP | YELLOW CLING PEACH HALVES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.8 MG |
Minerals
| Mineral | BARTLETT PEAR HALVES IN LIGHT SYRUP | YELLOW CLING PEACH HALVES | Winner |
|---|---|---|---|
| Calcium, Ca | 3 MG | 0 MG | |
| Iron, Fe | 0 MG | 0.3 MG | |
| Potassium, K | 31 MG | 59 MG | |
| Sodium, Na | 0 MG | 8 MG |