BARRAMUNDI CORN TORTILLA vs HAND MADE CALZONE CHEESESTEAK
Nutrition comparison per 100 g serving
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BARRAMUNDI CORN TORTILLA wins in 5 out of 10 nutrient categories
BARRAMUNDI CORN TORTILLA: 5
vs
HAND MADE CALZONE CHEESESTEAK: 4
(1 ties)
Overview
| Nutrient | BARRAMUNDI CORN TORTILLA | HAND MADE CALZONE CHEESESTEAK | Winner |
|---|---|---|---|
| Calories | 125 cal | 247 cal | |
| Protein | 6.3 g | 12.3 g | |
| Carbs | 15.3 g | 26.4 g | |
| Fat | 4.7 g | 9.7 g | |
| Fiber | 1.6 g | 0.9 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BARRAMUNDI CORN TORTILLA | HAND MADE CALZONE CHEESESTEAK | Winner |
|---|---|---|---|
| Calcium, Ca | 86 MG | 137 MG | |
| Iron, Fe | 0.4 MG | 2.2 MG | |
| Potassium, K | 172 MG | 80 MG | |
| Sodium, Na | 227 MG | 568 MG |