BARBECUE POTATO CHIPS vs SCREAMIN' DILL PICKLE FLAVORED POTATO CRISPS
Nutrition comparison per 100 g serving
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BARBECUE POTATO CHIPS wins in 3 out of 11 nutrient categories
BARBECUE POTATO CHIPS: 3
vs
SCREAMIN' DILL PICKLE FLAVORED POTATO CRISPS: 1
(7 ties)
Overview
| Nutrient | BARBECUE POTATO CHIPS | SCREAMIN' DILL PICKLE FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 3.6 g | 3.6 g | Tie |
| Carbs | 57.1 g | 57.1 g | Tie |
| Fat | 32.1 g | 32.1 g | Tie |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBECUE POTATO CHIPS | SCREAMIN' DILL PICKLE FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | BARBECUE POTATO CHIPS | SCREAMIN' DILL PICKLE FLAVORED POTATO CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 921 MG | 0 MG | |
| Sodium, Na | 500 MG | 375 MG |