BARBECUE POTATO CHIPS vs NACHO CHEESE FLAVORED TORTILLA CRISPS
Nutrition comparison per 100 g serving
Ad 468x60
It's a tie, both foods score equally across 11 nutrient categories
BARBECUE POTATO CHIPS: 3
vs
NACHO CHEESE FLAVORED TORTILLA CRISPS: 3
(5 ties)
Overview
| Nutrient | BARBECUE POTATO CHIPS | NACHO CHEESE FLAVORED TORTILLA CRISPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 3.6 g | 7.1 g | |
| Carbs | 57.1 g | 60.7 g | |
| Fat | 32.1 g | 28.6 g | |
| Fiber | 3.6 g | 3.6 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBECUE POTATO CHIPS | NACHO CHEESE FLAVORED TORTILLA CRISPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BARBECUE POTATO CHIPS | NACHO CHEESE FLAVORED TORTILLA CRISPS | Winner |
|---|---|---|---|
| Calcium, Ca | 18 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 921 MG | 0 MG | |
| Sodium, Na | 500 MG | 857 MG |