BARBECUE FLAVORED POTATO CHIPS vs WHITE CHIPS CORN TORTILLA CHIPS
Nutrition comparison per 100 g serving
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It's a tie — both foods score equally across 12 nutrient categories
BARBECUE FLAVORED POTATO CHIPS: 5
vs
WHITE CHIPS CORN TORTILLA CHIPS: 5
(2 ties)
Overview
| Nutrient | BARBECUE FLAVORED POTATO CHIPS | WHITE CHIPS CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 541 cal | 500 cal | |
| Protein | 4.7 g | 7.1 g | |
| Carbs | 56.5 g | 57.1 g | |
| Fat | 32.9 g | 28.6 g | |
| Fiber | 4.7 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BARBECUE FLAVORED POTATO CHIPS | WHITE CHIPS CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 14.1 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BARBECUE FLAVORED POTATO CHIPS | WHITE CHIPS CORN TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 2.1 MG | 2.6 MG | |
| Potassium, K | 1,176 MG | 0 MG | |
| Sodium, Na | 682 MG | 679 MG |