BANQUET vs FULLY COOKED ALL NATURAL TURKEY MEATBALLS
Nutrition comparison per 100 g serving
Ad 468x60
FULLY COOKED ALL NATURAL TURKEY MEATBALLS wins in 5 out of 10 nutrient categories
BANQUET: 4
vs
FULLY COOKED ALL NATURAL TURKEY MEATBALLS: 5
(1 ties)
Overview
| Nutrient | BANQUET | FULLY COOKED ALL NATURAL TURKEY MEATBALLS | Winner |
|---|---|---|---|
| Calories | 404 cal | 141 cal | |
| Protein | 15.8 g | 16.5 g | |
| Carbs | 5.3 g | 5.9 g | |
| Fat | 35.1 g | 5.9 g | |
| Fiber | 1.8 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BANQUET | FULLY COOKED ALL NATURAL TURKEY MEATBALLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 1.4 MG |
Minerals
| Mineral | BANQUET | FULLY COOKED ALL NATURAL TURKEY MEATBALLS | Winner |
|---|---|---|---|
| Calcium, Ca | 105 MG | 24 MG | |
| Iron, Fe | 1.3 MG | 1.7 MG | |
| Sodium, Na | 1,000 MG | 459 MG |