BANGKOK PEANUT DIPPING SAUCE vs FIRE-ROASTED TOMATO ENCHILADA SAUCE
Nutrition comparison per 100 g serving
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FIRE-ROASTED TOMATO ENCHILADA SAUCE wins in 5 out of 10 nutrient categories
BANGKOK PEANUT DIPPING SAUCE: 2
vs
FIRE-ROASTED TOMATO ENCHILADA SAUCE: 5
(3 ties)
Overview
| Nutrient | BANGKOK PEANUT DIPPING SAUCE | FIRE-ROASTED TOMATO ENCHILADA SAUCE | Winner |
|---|---|---|---|
| Calories | 212 cal | 42 cal | |
| Protein | 3.0 g | 1.7 g | |
| Carbs | 27.3 g | 6.7 g | |
| Fat | 15.2 g | 1.7 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BANGKOK PEANUT DIPPING SAUCE | FIRE-ROASTED TOMATO ENCHILADA SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 2 MG |
Minerals
| Mineral | BANGKOK PEANUT DIPPING SAUCE | FIRE-ROASTED TOMATO ENCHILADA SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0.6 MG | |
| Sodium, Na | 1,697 MG | 517 MG |