BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE vs EGGNOG CAKE ROLLS
Nutrition comparison per 100 g serving
Ad 468x60
BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE wins in 8 out of 11 nutrient categories
BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE: 8
vs
EGGNOG CAKE ROLLS: 2
(1 ties)
Overview
| Nutrient | BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE | EGGNOG CAKE ROLLS | Winner |
|---|---|---|---|
| Calories | 367 cal | 435 cal | |
| Protein | 4.4 g | 1.6 g | |
| Carbs | 43.3 g | 62.9 g | |
| Fat | 20 g | 19.4 g | |
| Fiber | 1.1 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE | EGGNOG CAKE ROLLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.3 MG | 0 MG |
Minerals
| Mineral | BANANA NUT TOPPED WITH WALNUTS FLAVOR SLICED LOAF CAKE | EGGNOG CAKE ROLLS | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 0 MG | |
| Iron, Fe | 1.6 MG | 1.0 MG | |
| Potassium, K | 0 MG | 32 MG | |
| Sodium, Na | 311 MG | 194 MG |