BANANA BREAD SOFT BAKED BREAKFAST BISCUITS vs STRAWBERRY CHOCOLATE CHIP BAR
Nutrition comparison per 100 g serving
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BANANA BREAD SOFT BAKED BREAKFAST BISCUITS wins in 7 out of 15 nutrient categories
BANANA BREAD SOFT BAKED BREAKFAST BISCUITS: 7
vs
STRAWBERRY CHOCOLATE CHIP BAR: 5
(3 ties)
Overview
| Nutrient | BANANA BREAD SOFT BAKED BREAKFAST BISCUITS | STRAWBERRY CHOCOLATE CHIP BAR | Winner |
|---|---|---|---|
| Calories | 400 cal | 422 cal | |
| Protein | 6 g | 8.9 g | |
| Carbs | 64 g | 57.8 g | |
| Fat | 16 g | 20 g | |
| Fiber | 8 g | 11.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BANANA BREAD SOFT BAKED BREAKFAST BISCUITS | STRAWBERRY CHOCOLATE CHIP BAR | Winner |
|---|---|---|---|
| Niacin | 3.2 MG | 0 MG | |
| Riboflavin | 0.3 MG | 0 MG | |
| Thiamin | 0 MG | 0 MG | Tie |
| Vitamin B-6 | 0.3 MG | 0 MG | |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BANANA BREAD SOFT BAKED BREAKFAST BISCUITS | STRAWBERRY CHOCOLATE CHIP BAR | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 89 MG | |
| Iron, Fe | 3.6 MG | 3.2 MG | |
| Potassium, K | 200 MG | 467 MG | |
| Sodium, Na | 240 MG | 200 MG |