BAKERY FRESH vs FROSTED SUGAR COOKIES
Nutrition comparison per 100 g serving
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BAKERY FRESH wins in 5 out of 12 nutrient categories
BAKERY FRESH: 5
vs
FROSTED SUGAR COOKIES: 2
(5 ties)
Overview
| Nutrient | BAKERY FRESH | FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Calories | 440 cal | 421 cal | |
| Protein | 4 g | 2.6 g | |
| Carbs | 68 g | 68.4 g | |
| Fat | 18 g | 15.8 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKERY FRESH | FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BAKERY FRESH | FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.9 MG | 1.6 MG | |
| Potassium, K | 100 MG | 0 MG | |
| Sodium, Na | 680 MG | 303 MG |