BAKED POTATOES CHIPS vs NEW ORLEANS KETTLE STYLE CAJUN DILL GATOR-TATORS POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
BAKED POTATOES CHIPS wins in 6 out of 11 nutrient categories
BAKED POTATOES CHIPS: 6
vs
NEW ORLEANS KETTLE STYLE CAJUN DILL GATOR-TATORS POTATO CHIPS: 3
(2 ties)
Overview
| Nutrient | BAKED POTATOES CHIPS | NEW ORLEANS KETTLE STYLE CAJUN DILL GATOR-TATORS POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 536 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 75 g | 57.1 g | |
| Fat | 10.7 g | 28.6 g | |
| Fiber | 7.1 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED POTATOES CHIPS | NEW ORLEANS KETTLE STYLE CAJUN DILL GATOR-TATORS POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 32.1 MG | 0 MG |
Minerals
| Mineral | BAKED POTATOES CHIPS | NEW ORLEANS KETTLE STYLE CAJUN DILL GATOR-TATORS POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 25 MG | |
| Iron, Fe | 2.6 MG | 0 MG | |
| Potassium, K | 1,464 MG | 1,186 MG | |
| Sodium, Na | 536 MG | 1,107 MG |