BAKED POTATO WITH CHEDDAR & BACON BITS HEARTY SOUP vs TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER
Nutrition comparison per 100 g serving
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TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER wins in 6 out of 10 nutrient categories
BAKED POTATO WITH CHEDDAR & BACON BITS HEARTY SOUP: 0
vs
TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER: 6
(4 ties)
Overview
| Nutrient | BAKED POTATO WITH CHEDDAR & BACON BITS HEARTY SOUP | TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER | Winner |
|---|---|---|---|
| Calories | 78 cal | 73 cal | |
| Protein | 1.6 g | 2.0 g | |
| Carbs | 10.2 g | 9.4 g | |
| Fat | 3.3 g | 3.3 g | Tie |
| Fiber | 0.8 g | 0.8 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | BAKED POTATO WITH CHEDDAR & BACON BITS HEARTY SOUP | TRADITIONAL NEW ENGLAND STYLE CLAM CHOWDER | Winner |
|---|---|---|---|
| Calcium, Ca | 20 MG | 20 MG | Tie |
| Iron, Fe | 0.2 MG | 1.1 MG | |
| Potassium, K | 241 MG | 278 MG | |
| Sodium, Na | 331 MG | 355 MG |