BAKED POTATO SALAD vs PREMIUM ASIAN VEGETABLES
Nutrition comparison per 100 g serving
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PREMIUM ASIAN VEGETABLES wins in 7 out of 11 nutrient categories
BAKED POTATO SALAD: 3
vs
PREMIUM ASIAN VEGETABLES: 7
(1 ties)
Overview
| Nutrient | BAKED POTATO SALAD | PREMIUM ASIAN VEGETABLES | Winner |
|---|---|---|---|
| Calories | 200 cal | 36 cal | |
| Protein | 2.7 g | 0 g | |
| Carbs | 15.3 g | 7.1 g | |
| Fat | 14.7 g | 0 g | |
| Fiber | 1.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED POTATO SALAD | PREMIUM ASIAN VEGETABLES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 12.9 MG |
Minerals
| Mineral | BAKED POTATO SALAD | PREMIUM ASIAN VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 53 MG | 71 MG | |
| Iron, Fe | 0.7 MG | 1.3 MG | |
| Potassium, K | 233 MG | 0 MG | |
| Sodium, Na | 293 MG | 768 MG |