BAKED PIE vs CUPCAKES

Nutrition comparison per 100 g serving

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BAKED PIE wins in 8 out of 11 nutrient categories

BAKED PIE: 8 vs CUPCAKES: 1 (2 ties)

Overview

Nutrient	BAKED PIE	CUPCAKES	Winner
Calories	354 cal	456 cal
Protein	3.5 g	4.4 g
Carbs	49.6 g	51.1 g
Fat	15.9 g	26.7 g
Fiber	1.8 g	1.1 g
Sugar	0 g	0 g	Tie

Vitamin	BAKED PIE	CUPCAKES	Winner
Vitamin C, total ascorbic acid	0 MG	0 MG	Tie

Mineral	BAKED PIE	CUPCAKES
Calcium, Ca	53 MG	22 MG
Iron, Fe	1.6 MG	1.2 MG
Potassium, K	62 MG	0 MG
Sodium, Na	451 MG	422 MG

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