BAKED PEA SNACK vs TORTILLA CHIPS
Nutrition comparison per 100 g serving
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BAKED PEA SNACK wins in 7 out of 10 nutrient categories
BAKED PEA SNACK: 7
vs
TORTILLA CHIPS: 0
(3 ties)
Overview
| Nutrient | BAKED PEA SNACK | TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calories | 429 cal | 500 cal | |
| Protein | 10.7 g | 7.1 g | |
| Carbs | 60.7 g | 67.9 g | |
| Fat | 14.3 g | 25 g | |
| Fiber | 14.3 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED PEA SNACK | TORTILLA CHIPS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAKED PEA SNACK | TORTILLA CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 286 MG | 143 MG | |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 571 MG | 393 MG |