BAKED IN BROOKLYN vs SPROUTED MULTIGRAIN BREAD
Nutrition comparison per 100 g serving
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SPROUTED MULTIGRAIN BREAD wins in 6 out of 11 nutrient categories
BAKED IN BROOKLYN: 2
vs
SPROUTED MULTIGRAIN BREAD: 6
(3 ties)
Overview
| Nutrient | BAKED IN BROOKLYN | SPROUTED MULTIGRAIN BREAD | Winner |
|---|---|---|---|
| Calories | 438 cal | 22 cal | |
| Protein | 12.5 g | 12.5 g | Tie |
| Carbs | 68.8 g | 46.9 g | |
| Fat | 12.5 g | 1.6 g | |
| Fiber | 6.2 g | 9.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED IN BROOKLYN | SPROUTED MULTIGRAIN BREAD | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BAKED IN BROOKLYN | SPROUTED MULTIGRAIN BREAD | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 62 MG | |
| Iron, Fe | 4.5 MG | 4.1 MG | |
| Potassium, K | 0 MG | 31 MG | |
| Sodium, Na | 781 MG | 312 MG |