BAKED FOUR CHEESE MACARONI WITH REAL WHITE CHEDDAR vs CHICKEN FETTUCCINE IN A CHICKEN FLAVORED SAUCE PASTA SIDES
Nutrition comparison per 100 g serving
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CHICKEN FETTUCCINE IN A CHICKEN FLAVORED SAUCE PASTA SIDES wins in 10 out of 14 nutrient categories
BAKED FOUR CHEESE MACARONI WITH REAL WHITE CHEDDAR: 3
vs
CHICKEN FETTUCCINE IN A CHICKEN FLAVORED SAUCE PASTA SIDES: 10
(1 ties)
Overview
| Nutrient | BAKED FOUR CHEESE MACARONI WITH REAL WHITE CHEDDAR | CHICKEN FETTUCCINE IN A CHICKEN FLAVORED SAUCE PASTA SIDES | Winner |
|---|---|---|---|
| Calories | 136 cal | 350 cal | |
| Protein | 6.4 g | 13.3 g | |
| Carbs | 14.6 g | 75 g | |
| Fat | 5.9 g | 1.7 g | |
| Fiber | 0.9 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED FOUR CHEESE MACARONI WITH REAL WHITE CHEDDAR | CHICKEN FETTUCCINE IN A CHICKEN FLAVORED SAUCE PASTA SIDES | Winner |
|---|---|---|---|
| Niacin | 0 MG | 6.7 MG | |
| Riboflavin | 0 MG | 0.4 MG | |
| Thiamin | 0 MG | 1 MG | |
| Vitamin C, total ascorbic acid | 0 MG | 10 MG |
Minerals
| Mineral | BAKED FOUR CHEESE MACARONI WITH REAL WHITE CHEDDAR | CHICKEN FETTUCCINE IN A CHICKEN FLAVORED SAUCE PASTA SIDES | Winner |
|---|---|---|---|
| Calcium, Ca | 114 MG | 33 MG | |
| Iron, Fe | 0.9 MG | 3 MG | |
| Potassium, K | 155 MG | 233 MG | |
| Sodium, Na | 450 MG | 933 MG |