BAKED FLORENTINE STUFFED SHELLS WITH CHEESE AND SAUCE vs PEPPERONI 14"" PIZZA
Nutrition comparison per 100 g serving
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BAKED FLORENTINE STUFFED SHELLS WITH CHEESE AND SAUCE wins in 5 out of 11 nutrient categories
BAKED FLORENTINE STUFFED SHELLS WITH CHEESE AND SAUCE: 5
vs
PEPPERONI 14"" PIZZA: 4
(2 ties)
Overview
| Nutrient | BAKED FLORENTINE STUFFED SHELLS WITH CHEESE AND SAUCE | PEPPERONI 14"" PIZZA | Winner |
|---|---|---|---|
| Calories | 129 cal | 234 cal | |
| Protein | 7.1 g | 9.7 g | |
| Carbs | 14.3 g | 28.2 g | |
| Fat | 5.7 g | 8.9 g | |
| Fiber | 1.4 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED FLORENTINE STUFFED SHELLS WITH CHEESE AND SAUCE | PEPPERONI 14"" PIZZA | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | BAKED FLORENTINE STUFFED SHELLS WITH CHEESE AND SAUCE | PEPPERONI 14"" PIZZA | Winner |
|---|---|---|---|
| Calcium, Ca | 153 MG | 129 MG | |
| Iron, Fe | 0.7 MG | 2.2 MG | |
| Potassium, K | 228 MG | 161 MG | |
| Sodium, Na | 407 MG | 613 MG |