BAKED FLAVOR BEANEE WEENEE BEANS IN SAUCE FLAVORED WITH SLICED CHICKEN FRANKS vs SPAGHETTI RINGS & MEATBALLS PASTA IN TOMATO SAUCE
Nutrition comparison per 100 g serving
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SPAGHETTI RINGS & MEATBALLS PASTA IN TOMATO SAUCE wins in 6 out of 11 nutrient categories
BAKED FLAVOR BEANEE WEENEE BEANS IN SAUCE FLAVORED WITH SLICED CHICKEN FRANKS: 4
vs
SPAGHETTI RINGS & MEATBALLS PASTA IN TOMATO SAUCE: 6
(1 ties)
Overview
| Nutrient | BAKED FLAVOR BEANEE WEENEE BEANS IN SAUCE FLAVORED WITH SLICED CHICKEN FRANKS | SPAGHETTI RINGS & MEATBALLS PASTA IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Calories | 141 cal | 91 cal | |
| Protein | 5.5 g | 4.0 g | |
| Carbs | 21.4 g | 11.9 g | |
| Fat | 3.6 g | 3.2 g | |
| Fiber | 4.1 g | 1.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKED FLAVOR BEANEE WEENEE BEANS IN SAUCE FLAVORED WITH SLICED CHICKEN FRANKS | SPAGHETTI RINGS & MEATBALLS PASTA IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 3.6 MG |
Minerals
| Mineral | BAKED FLAVOR BEANEE WEENEE BEANS IN SAUCE FLAVORED WITH SLICED CHICKEN FRANKS | SPAGHETTI RINGS & MEATBALLS PASTA IN TOMATO SAUCE | Winner |
|---|---|---|---|
| Calcium, Ca | 45 MG | 79 MG | |
| Iron, Fe | 1.2 MG | 1.8 MG | |
| Potassium, K | 159 MG | 0 MG | |
| Sodium, Na | 386 MG | 238 MG |