BAKE & RISE CRUST PIZZA vs PEPPERONI SPECIALE GARLIC AND ONION FOCACCIA BREAD TOPPED WITH PEPPERONI
Nutrition comparison per 100 g serving
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PEPPERONI SPECIALE GARLIC AND ONION FOCACCIA BREAD TOPPED WITH PEPPERONI wins in 5 out of 10 nutrient categories
BAKE & RISE CRUST PIZZA: 4
vs
PEPPERONI SPECIALE GARLIC AND ONION FOCACCIA BREAD TOPPED WITH PEPPERONI: 5
(1 ties)
Overview
| Nutrient | BAKE & RISE CRUST PIZZA | PEPPERONI SPECIALE GARLIC AND ONION FOCACCIA BREAD TOPPED WITH PEPPERONI | Winner |
|---|---|---|---|
| Calories | 241 cal | 278 cal | |
| Protein | 9.8 g | 12.2 g | |
| Carbs | 30.1 g | 34.8 g | |
| Fat | 9.0 g | 10.4 g | |
| Fiber | 1.5 g | 2.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BAKE & RISE CRUST PIZZA | PEPPERONI SPECIALE GARLIC AND ONION FOCACCIA BREAD TOPPED WITH PEPPERONI | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 1.8 MG | 2.1 MG |
Minerals
| Mineral | BAKE & RISE CRUST PIZZA | PEPPERONI SPECIALE GARLIC AND ONION FOCACCIA BREAD TOPPED WITH PEPPERONI | Winner |
|---|---|---|---|
| Calcium, Ca | 113 MG | 130 MG | |
| Iron, Fe | 0.8 MG | 2.4 MG | |
| Sodium, Na | 579 MG | 391 MG |