BACON POPPERS vs THIN SLICED BEEF SIRLOIN STEAK
Nutrition comparison per 100 g serving
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THIN SLICED BEEF SIRLOIN STEAK wins in 5 out of 11 nutrient categories
BACON POPPERS: 4
vs
THIN SLICED BEEF SIRLOIN STEAK: 5
(2 ties)
Overview
| Nutrient | BACON POPPERS | THIN SLICED BEEF SIRLOIN STEAK | Winner |
|---|---|---|---|
| Calories | 212 cal | 143 cal | |
| Protein | 24.8 g | 21.4 g | |
| Carbs | 0 g | 6.0 g | |
| Fat | 13.3 g | 2.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON POPPERS | THIN SLICED BEEF SIRLOIN STEAK | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 2.1 MG | 0 MG |
Minerals
| Mineral | BACON POPPERS | THIN SLICED BEEF SIRLOIN STEAK | Winner |
|---|---|---|---|
| Calcium, Ca | 88 MG | 0 MG | |
| Iron, Fe | 0.6 MG | 1.8 MG | |
| Potassium, K | 0 MG | 369 MG | |
| Sodium, Na | 611 MG | 714 MG |