BACON & JACK CHEESE FLAVOR KETTLE COOKED POTATO CHIPS vs LOUISIANA TORTILLA
Nutrition comparison per 100 g serving
Ad 468x60
LOUISIANA TORTILLA wins in 3 out of 10 nutrient categories
BACON & JACK CHEESE FLAVOR KETTLE COOKED POTATO CHIPS: 1
vs
LOUISIANA TORTILLA: 3
(6 ties)
Overview
| Nutrient | BACON & JACK CHEESE FLAVOR KETTLE COOKED POTATO CHIPS | LOUISIANA TORTILLA | Winner |
|---|---|---|---|
| Calories | 536 cal | 500 cal | |
| Protein | 7.1 g | 7.1 g | Tie |
| Carbs | 60.7 g | 60.7 g | Tie |
| Fat | 28.6 g | 28.6 g | Tie |
| Fiber | 3.6 g | 7.1 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON & JACK CHEESE FLAVOR KETTLE COOKED POTATO CHIPS | LOUISIANA TORTILLA | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 21.4 MG | 0 MG |
Minerals
| Mineral | BACON & JACK CHEESE FLAVOR KETTLE COOKED POTATO CHIPS | LOUISIANA TORTILLA | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 1.3 MG | 1.3 MG | Tie |
| Sodium, Na | 536 MG | 607 MG |