BACON vs TURKEY FULLY COOKED BREAKFAST SAUSAGE
Nutrition comparison per 100 g serving
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BACON wins in 5 out of 11 nutrient categories
BACON: 5
vs
TURKEY FULLY COOKED BREAKFAST SAUSAGE: 2
(4 ties)
Overview
| Nutrient | BACON | TURKEY FULLY COOKED BREAKFAST SAUSAGE | Winner |
|---|---|---|---|
| Calories | 471 cal | 200 cal | |
| Protein | 29.4 g | 20 g | |
| Carbs | 0 g | 2.2 g | |
| Fat | 35.3 g | 11.1 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BACON | TURKEY FULLY COOKED BREAKFAST SAUSAGE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | BACON | TURKEY FULLY COOKED BREAKFAST SAUSAGE | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 2.1 MG | 0.8 MG | |
| Potassium, K | 588 MG | 0 MG | |
| Sodium, Na | 1,824 MG | 622 MG |