BABY-CUT SUPREME CARROTS vs MANDARIN ORANGES IN LIGHT SYRUP
Nutrition comparison per 100 g serving
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BABY-CUT SUPREME CARROTS wins in 9 out of 11 nutrient categories
BABY-CUT SUPREME CARROTS: 9
vs
MANDARIN ORANGES IN LIGHT SYRUP: 0
(2 ties)
Overview
| Nutrient | BABY-CUT SUPREME CARROTS | MANDARIN ORANGES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calories | 41 cal | 64 cal | |
| Protein | 1.2 g | 0.7 g | |
| Carbs | 9.4 g | 15 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 2.4 g | 0.7 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | BABY-CUT SUPREME CARROTS | MANDARIN ORANGES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 7.1 MG | 0 MG |
Minerals
| Mineral | BABY-CUT SUPREME CARROTS | MANDARIN ORANGES IN LIGHT SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 24 MG | 0 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Potassium, K | 318 MG | 0 MG | |
| Sodium, Na | 76 MG | 0 MG |