AWESOME MONGOLIAN BEEFLESS WITH PLANT-BASED AWESOME GROUNDS MADE WITH SNAP PEAS vs VEGETABLE LASAGNA MADE WITH ORGANIC PASTA AND VEGETABLES
Nutrition comparison per 100 g serving
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VEGETABLE LASAGNA MADE WITH ORGANIC PASTA AND VEGETABLES wins in 6 out of 10 nutrient categories
AWESOME MONGOLIAN BEEFLESS WITH PLANT-BASED AWESOME GROUNDS MADE WITH SNAP PEAS: 3
vs
VEGETABLE LASAGNA MADE WITH ORGANIC PASTA AND VEGETABLES: 6
(1 ties)
Overview
| Nutrient | AWESOME MONGOLIAN BEEFLESS WITH PLANT-BASED AWESOME GROUNDS MADE WITH SNAP PEAS | VEGETABLE LASAGNA MADE WITH ORGANIC PASTA AND VEGETABLES | Winner |
|---|---|---|---|
| Calories | 170 cal | 139 cal | |
| Protein | 5.8 g | 6.1 g | |
| Carbs | 20.3 g | 15.7 g | |
| Fat | 7.5 g | 5.7 g | |
| Fiber | 2.1 g | 1.7 g | |
| Sugar | 0 g | 0 g | Tie |
Minerals
| Mineral | AWESOME MONGOLIAN BEEFLESS WITH PLANT-BASED AWESOME GROUNDS MADE WITH SNAP PEAS | VEGETABLE LASAGNA MADE WITH ORGANIC PASTA AND VEGETABLES | Winner |
|---|---|---|---|
| Calcium, Ca | 50 MG | 126 MG | |
| Iron, Fe | 1.4 MG | 0.7 MG | |
| Potassium, K | 158 MG | 191 MG | |
| Sodium, Na | 332 MG | 257 MG |