AVOCADO OIL HABANERO NACHO KETTLE COOKED SWEET POTATO CHIPS vs BURNIN' HOT POTATO CHIPS
Nutrition comparison per 100 g serving
Ad 468x60
AVOCADO OIL HABANERO NACHO KETTLE COOKED SWEET POTATO CHIPS wins in 3 out of 11 nutrient categories
AVOCADO OIL HABANERO NACHO KETTLE COOKED SWEET POTATO CHIPS: 3
vs
BURNIN' HOT POTATO CHIPS: 1
(7 ties)
Overview
| Nutrient | AVOCADO OIL HABANERO NACHO KETTLE COOKED SWEET POTATO CHIPS | BURNIN' HOT POTATO CHIPS | Winner |
|---|---|---|---|
| Calories | 536 cal | 536 cal | Tie |
| Protein | 3.6 g | 3.6 g | Tie |
| Carbs | 57.1 g | 57.1 g | Tie |
| Fat | 35.7 g | 35.7 g | Tie |
| Fiber | 10.7 g | 3.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AVOCADO OIL HABANERO NACHO KETTLE COOKED SWEET POTATO CHIPS | BURNIN' HOT POTATO CHIPS | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | AVOCADO OIL HABANERO NACHO KETTLE COOKED SWEET POTATO CHIPS | BURNIN' HOT POTATO CHIPS | Winner |
|---|---|---|---|
| Calcium, Ca | 125 MG | 0 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 1,029 MG | 964 MG | |
| Sodium, Na | 643 MG | 679 MG |