AUTHENTIC ITALIAN FROLLINI ARTISAN BAKED BISCUITS vs SOFT SUGAR COOKIES
Nutrition comparison per 100 g serving
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SOFT SUGAR COOKIES wins in 4 out of 11 nutrient categories
AUTHENTIC ITALIAN FROLLINI ARTISAN BAKED BISCUITS: 3
vs
SOFT SUGAR COOKIES: 4
(4 ties)
Overview
| Nutrient | AUTHENTIC ITALIAN FROLLINI ARTISAN BAKED BISCUITS | SOFT SUGAR COOKIES | Winner |
|---|---|---|---|
| Calories | 500 cal | 462 cal | |
| Protein | 10 g | 3.9 g | |
| Carbs | 83.3 g | 61.5 g | |
| Fat | 13.3 g | 19.2 g | |
| Fiber | 3.3 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | AUTHENTIC ITALIAN FROLLINI ARTISAN BAKED BISCUITS | SOFT SUGAR COOKIES | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | AUTHENTIC ITALIAN FROLLINI ARTISAN BAKED BISCUITS | SOFT SUGAR COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 1.4 MG | |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 133 MG | 404 MG |