ATLANTIC SALMON WITH LEMON DILL BUTTER vs NEW ORLEANS GARLIC PARMESAN OYSTERS
Nutrition comparison per 100 g serving
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It's a tie, both foods score equally across 11 nutrient categories
ATLANTIC SALMON WITH LEMON DILL BUTTER: 5
vs
NEW ORLEANS GARLIC PARMESAN OYSTERS: 5
(1 ties)
Overview
| Nutrient | ATLANTIC SALMON WITH LEMON DILL BUTTER | NEW ORLEANS GARLIC PARMESAN OYSTERS | Winner |
|---|---|---|---|
| Calories | 258 cal | 415 cal | |
| Protein | 18.0 g | 7.3 g | |
| Carbs | 0.8 g | 9.8 g | |
| Fat | 20.3 g | 39.0 g | |
| Fiber | 0 g | 0.6 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ATLANTIC SALMON WITH LEMON DILL BUTTER | NEW ORLEANS GARLIC PARMESAN OYSTERS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 5.9 MG |
Minerals
| Mineral | ATLANTIC SALMON WITH LEMON DILL BUTTER | NEW ORLEANS GARLIC PARMESAN OYSTERS | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 171 MG | |
| Iron, Fe | 0.3 MG | 2.6 MG | |
| Potassium, K | 328 MG | 0 MG | |
| Sodium, Na | 156 MG | 610 MG |