ATLANTIC SALMON SALADS vs COOKED PEELED & DEVEINED TAIL ON SHRIMP IQF
Nutrition comparison per 100 g serving
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COOKED PEELED & DEVEINED TAIL ON SHRIMP IQF wins in 5 out of 10 nutrient categories
ATLANTIC SALMON SALADS: 2
vs
COOKED PEELED & DEVEINED TAIL ON SHRIMP IQF: 5
(3 ties)
Overview
| Nutrient | ATLANTIC SALMON SALADS | COOKED PEELED & DEVEINED TAIL ON SHRIMP IQF | Winner |
|---|---|---|---|
| Calories | 208 cal | 95 cal | |
| Protein | 20 g | 22.6 g | |
| Carbs | 0 g | 0 g | Tie |
| Fat | 13 g | 0.6 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ATLANTIC SALMON SALADS | COOKED PEELED & DEVEINED TAIL ON SHRIMP IQF | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.6 MG | 0 MG |
Minerals
| Mineral | ATLANTIC SALMON SALADS | COOKED PEELED & DEVEINED TAIL ON SHRIMP IQF | Winner |
|---|---|---|---|
| Calcium, Ca | 10 MG | 71 MG | |
| Iron, Fe | 0.4 MG | 0 MG | |
| Sodium, Na | 59 MG | 202 MG |