ASSORTED vs 3-LAYER GELATIN
Nutrition comparison per 100 g serving
Ad 468x60
3-LAYER GELATIN wins in 5 out of 11 nutrient categories
ASSORTED: 2
vs
3-LAYER GELATIN: 5
(4 ties)
Overview
| Nutrient | ASSORTED | 3-LAYER GELATIN | Winner |
|---|---|---|---|
| Calories | 95 cal | 94 cal | |
| Protein | 0 g | 1.6 g | |
| Carbs | 22.5 g | 17.3 g | |
| Fat | 0 g | 2.4 g | |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ASSORTED | 3-LAYER GELATIN | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | ASSORTED | 3-LAYER GELATIN | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 4 MG | |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 20 MG | |
| Sodium, Na | 60 MG | 49 MG |