ASIAN STYLE PORK WITH RICE NOODLES & VEGETABLES vs CHICKEN POT PIE
Nutrition comparison per 100 g serving
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ASIAN STYLE PORK WITH RICE NOODLES & VEGETABLES wins in 6 out of 11 nutrient categories
ASIAN STYLE PORK WITH RICE NOODLES & VEGETABLES: 6
vs
CHICKEN POT PIE: 4
(1 ties)
Overview
| Nutrient | ASIAN STYLE PORK WITH RICE NOODLES & VEGETABLES | CHICKEN POT PIE | Winner |
|---|---|---|---|
| Calories | 148 cal | 220 cal | |
| Protein | 14.1 g | 5.7 g | |
| Carbs | 12.9 g | 19.2 g | |
| Fat | 4.2 g | 13.5 g | |
| Fiber | 1.1 g | 1.4 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ASIAN STYLE PORK WITH RICE NOODLES & VEGETABLES | CHICKEN POT PIE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.4 MG | 0 MG |
Minerals
| Mineral | ASIAN STYLE PORK WITH RICE NOODLES & VEGETABLES | CHICKEN POT PIE | Winner |
|---|---|---|---|
| Calcium, Ca | 23 MG | 15 MG | |
| Iron, Fe | 0.7 MG | 1.4 MG | |
| Potassium, K | 0 MG | 94 MG | |
| Sodium, Na | 179 MG | 248 MG |