ARTICHOKE BISQUE ARTICHOKES AND BLUE CHEESE PAIR WELL FOR OUTSTANDING FLAVOR IN THIS DELICIOUSLY CREAMY SOUP vs TOMATO BASIL SOUP
Nutrition comparison per 100 g serving
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ARTICHOKE BISQUE ARTICHOKES AND BLUE CHEESE PAIR WELL FOR OUTSTANDING FLAVOR IN THIS DELICIOUSLY CREAMY SOUP wins in 6 out of 11 nutrient categories
ARTICHOKE BISQUE ARTICHOKES AND BLUE CHEESE PAIR WELL FOR OUTSTANDING FLAVOR IN THIS DELICIOUSLY CREAMY SOUP: 6
vs
TOMATO BASIL SOUP: 4
(1 ties)
Overview
| Nutrient | ARTICHOKE BISQUE ARTICHOKES AND BLUE CHEESE PAIR WELL FOR OUTSTANDING FLAVOR IN THIS DELICIOUSLY CREAMY SOUP | TOMATO BASIL SOUP | Winner |
|---|---|---|---|
| Calories | 84 cal | 104 cal | |
| Protein | 1.3 g | 1.2 g | |
| Carbs | 6.2 g | 7.5 g | |
| Fat | 5.3 g | 7.1 g | |
| Fiber | 0.4 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | ARTICHOKE BISQUE ARTICHOKES AND BLUE CHEESE PAIR WELL FOR OUTSTANDING FLAVOR IN THIS DELICIOUSLY CREAMY SOUP | TOMATO BASIL SOUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 6.2 MG |
Minerals
| Mineral | ARTICHOKE BISQUE ARTICHOKES AND BLUE CHEESE PAIR WELL FOR OUTSTANDING FLAVOR IN THIS DELICIOUSLY CREAMY SOUP | TOMATO BASIL SOUP | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 41 MG | |
| Iron, Fe | 0 MG | 0.6 MG | |
| Potassium, K | 41 MG | 0 MG | |
| Sodium, Na | 414 MG | 295 MG |