APRICOT PRESERVE vs PUMPKIN BUTTER WITH MAPLE SYRUP
Nutrition comparison per 100 g serving
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PUMPKIN BUTTER WITH MAPLE SYRUP wins in 2 out of 11 nutrient categories
APRICOT PRESERVE: 0
vs
PUMPKIN BUTTER WITH MAPLE SYRUP: 2
(9 ties)
Overview
| Nutrient | APRICOT PRESERVE | PUMPKIN BUTTER WITH MAPLE SYRUP | Winner |
|---|---|---|---|
| Calories | 289 cal | 167 cal | |
| Protein | 0 g | 0 g | Tie |
| Carbs | 67.9 g | 38.9 g | |
| Fat | 0 g | 0 g | Tie |
| Fiber | 0 g | 0 g | Tie |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APRICOT PRESERVE | PUMPKIN BUTTER WITH MAPLE SYRUP | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | APRICOT PRESERVE | PUMPKIN BUTTER WITH MAPLE SYRUP | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 0 MG | Tie |
| Iron, Fe | 0 MG | 0 MG | Tie |
| Potassium, K | 0 MG | 0 MG | Tie |
| Sodium, Na | 0 MG | 0 MG | Tie |