APPLEWOOD DRY RUBBED UNCURED PORK BACON vs ROASTED GARLIC ORGANIC BEEF MEATBALLS
Nutrition comparison per 100 g serving
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ROASTED GARLIC ORGANIC BEEF MEATBALLS wins in 6 out of 10 nutrient categories
APPLEWOOD DRY RUBBED UNCURED PORK BACON: 3
vs
ROASTED GARLIC ORGANIC BEEF MEATBALLS: 6
(1 ties)
Overview
| Nutrient | APPLEWOOD DRY RUBBED UNCURED PORK BACON | ROASTED GARLIC ORGANIC BEEF MEATBALLS | Winner |
|---|---|---|---|
| Calories | 500 cal | 282 cal | |
| Protein | 35 g | 23.5 g | |
| Carbs | 0 g | 8.2 g | |
| Fat | 40 g | 17.7 g | |
| Fiber | 0 g | 1.2 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLEWOOD DRY RUBBED UNCURED PORK BACON | ROASTED GARLIC ORGANIC BEEF MEATBALLS | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 4.2 MG |
Minerals
| Mineral | APPLEWOOD DRY RUBBED UNCURED PORK BACON | ROASTED GARLIC ORGANIC BEEF MEATBALLS | Winner |
|---|---|---|---|
| Calcium, Ca | 0 MG | 24 MG | |
| Iron, Fe | 0 MG | 2.1 MG | |
| Sodium, Na | 1,750 MG | 682 MG |