APPLESIN PEANUT BUTTER vs RIGONI DI ASIAGO
Nutrition comparison per 100 g serving
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RIGONI DI ASIAGO wins in 5 out of 10 nutrient categories
APPLESIN PEANUT BUTTER: 3
vs
RIGONI DI ASIAGO: 5
(2 ties)
Overview
| Nutrient | APPLESIN PEANUT BUTTER | RIGONI DI ASIAGO | Winner |
|---|---|---|---|
| Calories | 567 cal | 559 cal | |
| Protein | 20 g | 8.8 g | |
| Carbs | 26.7 g | 58.8 g | |
| Fat | 46.7 g | 32.4 g | |
| Fiber | 6.7 g | 2.9 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLESIN PEANUT BUTTER | RIGONI DI ASIAGO | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 0 MG | 0 MG | Tie |
Minerals
| Mineral | APPLESIN PEANUT BUTTER | RIGONI DI ASIAGO | Winner |
|---|---|---|---|
| Calcium, Ca | 67 MG | 235 MG | |
| Iron, Fe | 2.4 MG | 3.2 MG | |
| Sodium, Na | 0 MG | 59 MG |