APPLE PLANT-BASED PIE vs COTTON CANDY FROSTED SUGAR COOKIES
Nutrition comparison per 100 g serving
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APPLE PLANT-BASED PIE wins in 8 out of 11 nutrient categories
APPLE PLANT-BASED PIE: 8
vs
COTTON CANDY FROSTED SUGAR COOKIES: 1
(2 ties)
Overview
| Nutrient | APPLE PLANT-BASED PIE | COTTON CANDY FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Calories | 386 cal | 421 cal | |
| Protein | 14.0 g | 2.6 g | |
| Carbs | 52.6 g | 65.8 g | |
| Fat | 12.3 g | 15.8 g | |
| Fiber | 8.8 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLE PLANT-BASED PIE | COTTON CANDY FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Vitamin D (D2 + D3) | 0 UG | 0 UG | Tie |
Minerals
| Mineral | APPLE PLANT-BASED PIE | COTTON CANDY FROSTED SUGAR COOKIES | Winner |
|---|---|---|---|
| Calcium, Ca | 32 MG | 0 MG | |
| Iron, Fe | 1.8 MG | 1.6 MG | |
| Potassium, K | 251 MG | 0 MG | |
| Sodium, Na | 228 MG | 316 MG |