APPLE PIE WITH STREUSEL TOPPING vs LEMON LOAF POUND CAKE
Nutrition comparison per 100 g serving
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APPLE PIE WITH STREUSEL TOPPING wins in 5 out of 10 nutrient categories
APPLE PIE WITH STREUSEL TOPPING: 5
vs
LEMON LOAF POUND CAKE: 4
(1 ties)
Overview
| Nutrient | APPLE PIE WITH STREUSEL TOPPING | LEMON LOAF POUND CAKE | Winner |
|---|---|---|---|
| Calories | 274 cal | 402 cal | |
| Protein | 1.6 g | 4.9 g | |
| Carbs | 38.7 g | 52.4 g | |
| Fat | 13.7 g | 19.5 g | |
| Fiber | 2.4 g | 0 g | |
| Sugar | 0 g | 0 g | Tie |
Vitamins
| Vitamin | APPLE PIE WITH STREUSEL TOPPING | LEMON LOAF POUND CAKE | Winner |
|---|---|---|---|
| Vitamin C, total ascorbic acid | 3.9 MG | 0 MG |
Minerals
| Mineral | APPLE PIE WITH STREUSEL TOPPING | LEMON LOAF POUND CAKE | Winner |
|---|---|---|---|
| Calcium, Ca | 16 MG | 49 MG | |
| Iron, Fe | 1.2 MG | 2.2 MG | |
| Sodium, Na | 202 MG | 354 MG |